Fall is officially upon us! Not just by the calendar, but by the weather as well :) I love fall. I love the crispness in the air, wearing clothes without worrying about if I'm going to be sweating my arse off or not. I just love it.
Seeing as my blog has not been updated as much as I'd like it to be recently, I've been on the hunt for new recipes to try out. I knew that this fall I wanted to try to bake something with apples, and the hubs loves apple pie, so I mentioned it to Ashlee who happened to be updating her blog, literally at that moment, with an apple pie she just made. I always like to use recipes that friends have had success with, so I decided to try hers out!
This was really, really simple. I was scared of making my own pie dough, I've never done it before, but really, it was simple and I look forward to doing it in the future making other pies. The only thing about this pie is that I used granny smith apples, which are known to be more tart than sweet, and you could definitely taste the tartness in the pie. I tried to compensate for their tartness by adding extra sugar, but wasn't able to achieve what I was aiming for. Next time I'll use a naturally sweeter apple.
ahhh. your pie crust looks so flaky and delicious. same goes for the apple pie.. :)
ReplyDeleteI have an apple pie baking right now!! Just a tip... I used 1/2 tart, and 1/2 sweet apples for some balance, since I do like some tartness!! It looks great, though, I hope mine turns out as well!!
ReplyDeleteGorgeous, gorgeous, gorgeous!
ReplyDeleteThat's a pretty apple pie! It looks delicious!
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