Tuesday, February 5, 2008

Monkey Bread


Yesterday I got an email from my mom asking me to make monkey bread. Neither of us had ever had it in our lives, but my mom recently attended a party where it was served and was gone within minutes. My poor mom wanted more! I couldn't deny the chance to bake something so of course I was going to make it for her. For some reason I felt that it would be okay to bake in a loaf pan, and I think it would've been fine if I hadn't stuffed 4 layers of sugar coated cut biscuits into it, but in the end I think it turned out pretty decent. Mom's on her way over tonight :)
All of the recipes I searched for were very similar, but since I used Pillsbury biscuits I'll link you to the Pillsbury recipe.

4 comments:

Linds said...

That looks so delicious Tricia, I'm salivating at my computer. Can't wait to try it!

Jaime said...

i've never had this before... your picture looks mouth watering delicious!

Anonymous said...

I have been looking to make a traditional monkey bread for a long time now. This looks so delicious, it's totally inspiring me to finally make some!

Anonymous said...

Thank you so much for making me the monkey bread!! And letting me take the leftovers home. Of course I had to have a piece before I left your house and wrecked the wrapping and the oey goey got all over my car seat. So if anyone makes this, make sure you wrap it tight or the oey goey will get allll over.

Love you Tricia <3 <3 <3
Mom